by Diana Livesay | Dec 9, 2022
Pamela Kure Grogan worked for twenty years as Store Manager at Williams Sonoma and at Sur La Table kitchen stores. She also served as Food Editor for an online food company. Today, Pamela is an active ‘passionate baker’ with her fan-followed social media...
by Diana Livesay | Dec 9, 2022
An award-winning radio journalist and book reviewer, Randy O’Brien has a B.S. degree from Middle Tennessee State University (MTSU) in Murfreesboro, Tennessee, majoring in English and minoring in History and Secondary education. He was the News Director of WMOT-FM for...
by Diana Livesay | Dec 9, 2022
Rita Welty Bourke is the author of Islomanes of Cumberland Island and Kylie’s Ark: The Making of a Veterinarian, a Kirkus’ Best Indie Book of the Year Selection. She has published over forty works of fiction and non-fiction in literary magazines including The North...
by Diana Livesay | Dec 9, 2022
Sarah Patt graduated from Wheelock College and went on to earn a master’s degree in Special Education from Simmons College. She currently teaches at Landmark School in Massachusetts, where she never takes for granted the short commute, brisk salt air, and the devoted...
by Diana Livesay | Dec 9, 2022
A. A. Blair is a child of the 80’s who has been residing in Guelph, Ontario Canada with his family since 2010. Much of A. A. Blair’s writing can be easily found peppered throughout cyberspace. Readers would rightly consider his work obtuse techno-babble, but we...